$6.00
Notify me when this product is available:
Conventional Chinese garlic is grown with chemicals that are banned in Australia! They're kept in cold storage and bleached to make them white.
Our garlic is Australian, fresh and spray-free (and it tastes amazing!) and comes from Rathdowney.
Join our tribe of healthy foodies
Find out when we open each week, what's in season, what's on special and much more in our weekly newsletter.